old fashioned box

Box filled with the choice:

- Caramel : vanilla, honey, chocolate, salted butter, caramel: 64% dark chocolate coating

- Assortments : lemon cream, orange cream, cherry cream, butter cream, pralines, orangette, ginger, maraschino cherries, caramels, marshmallow, marzipan, truffle.

- Assorted truffles : raditional truffles and walnuts

- Traditional truffles : traditional recipe of Chocolats Andrée since 1940

Find some of your great traditional classics from Chocolats Andrée as well as our new ones.

Format available:

box of 5 chocolates, about 50 gr

box of 10 chocolates, approximately 100 gr

box of 20 chocolates, approximately 200 gr

box of 48 chocolates, approximately 500 gr

Variable ribbon color.

Ingredients: Dark chocolate, milk, white (cocoa paste, sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavor), hazelnuts, almonds, grated coconut, cream, butter, fruit, pulp fruits and flowers, artisanal honey, coffee, teas, spices, Bourbon vanilla, feuilletine (wheat flour, lactose (milk), vegetable fats (sunflower, rapeseed), barley malt flour, baking powder: E500ii), alcohols, natural flavors, invert sugar, glucose syrup, egg, pectin, potassium sorbate, enzyme: invertase, sorbitol, food colors.

Storage advice: store your chocolate at room temperature in a cool, dry place. The use of a refrigerator is not recommended. In summer, if you don't have air conditioning, you can always keep your chocolate in the fridge, so place it in an airtight container. Remember to let it come to room temperature before eating it.